After arriving in Dublin on March 11th, we got settled into our friends’ Cam and Liv’s place, had a great dinner with the group (including our good friend Matt), and then headed out with Cam & Liv on a weekend road trip to explore Southwestern Ireland.
Our first stop brought us to one of Ireland’s best foodie towns, Kinsale. Located on Ireland’s southern coast, about 4 hours from Dublin, Kinsale was a lovely little town. We checked into a small lodge and then headed out for dinner at a highly recommended local pub/restaurant, Jim Edwards. The meal started with Jon and Cam ordering a much needed pint of Guinness, while Liv and Kristi enjoyed a Bulmer’s Light (a favourite Irish Cider). We then all had a fabulous meal of delicious, locally caught fish.
On day two, we enjoyed the Irish Breakfast at our lodge, which provided a good base for our first stop, the Jameson Distillery, in Middleton. We learned the art and science behind the famous whiskey, and then had the pleasure of sampling some of the output. We also had the opportunity to compare Jameson’s to the smokier Scottish Scotch and the sweeter American Bourbon. Given the setting of the tasting and the sales pitch by our tour guide, we both preferred the Jameson’s!
Our next stop was the Blarney Castle. Originally dating back to the1200’s, the castle was rebuilt by Cormac MacCarthy, the King of Munster in the 1400‘s. Today, the castle is most famous for the Blarney Stone, which lies at the top of the castle. Legend has it that those who kiss the Blarney stone will be granted the gift of gab (eloquence), and this legend seems to attract an awful lot of tourists. Kissing the stone involves lying on your back and hanging your head over the edge of the castle (while being held onto by a very old Irishman, who supposedly ensures your safety). All four of us went through the motions of kissing / pretending to kiss the stone (for photograph purposes). Consensus among the four of us has it, that only Jon was granted the gift of gab - apparently it does matter if your lips touch the stone.
Day two of the road trip ended in Killarney, where we enjoyed a dinner of Irish Stew and a restful night.
On day three, we rose early, to again enjoy a delicious Irish Breakfast, which provided fuel for our hike around Killarney National Park. After our walk, we headed out to enjoy the scenic drive around the Ring of Kerry (above).
In addition to enjoying the beautiful scenery, one of the highlights included an unplanned detour following signs marked “Farmhouse Cheese”. We were rewarded for our efforts when we arrived at a private home and were led into a Dutchman’s “cheese room”. The gouda style cheese on offer was delicious, and we walked off with a piece of both garlic gouda and the cumin gouda.
The trip ended with a marathon drive home and a great sleep back in Dublin.
For those interested in viewing more photos of this roadtrip (including photos of us kissing the Blarney Stone), click here.
Our first stop brought us to one of Ireland’s best foodie towns, Kinsale. Located on Ireland’s southern coast, about 4 hours from Dublin, Kinsale was a lovely little town. We checked into a small lodge and then headed out for dinner at a highly recommended local pub/restaurant, Jim Edwards. The meal started with Jon and Cam ordering a much needed pint of Guinness, while Liv and Kristi enjoyed a Bulmer’s Light (a favourite Irish Cider). We then all had a fabulous meal of delicious, locally caught fish.
On day two, we enjoyed the Irish Breakfast at our lodge, which provided a good base for our first stop, the Jameson Distillery, in Middleton. We learned the art and science behind the famous whiskey, and then had the pleasure of sampling some of the output. We also had the opportunity to compare Jameson’s to the smokier Scottish Scotch and the sweeter American Bourbon. Given the setting of the tasting and the sales pitch by our tour guide, we both preferred the Jameson’s!
Our next stop was the Blarney Castle. Originally dating back to the1200’s, the castle was rebuilt by Cormac MacCarthy, the King of Munster in the 1400‘s. Today, the castle is most famous for the Blarney Stone, which lies at the top of the castle. Legend has it that those who kiss the Blarney stone will be granted the gift of gab (eloquence), and this legend seems to attract an awful lot of tourists. Kissing the stone involves lying on your back and hanging your head over the edge of the castle (while being held onto by a very old Irishman, who supposedly ensures your safety). All four of us went through the motions of kissing / pretending to kiss the stone (for photograph purposes). Consensus among the four of us has it, that only Jon was granted the gift of gab - apparently it does matter if your lips touch the stone.
Day two of the road trip ended in Killarney, where we enjoyed a dinner of Irish Stew and a restful night.
On day three, we rose early, to again enjoy a delicious Irish Breakfast, which provided fuel for our hike around Killarney National Park. After our walk, we headed out to enjoy the scenic drive around the Ring of Kerry (above).
In addition to enjoying the beautiful scenery, one of the highlights included an unplanned detour following signs marked “Farmhouse Cheese”. We were rewarded for our efforts when we arrived at a private home and were led into a Dutchman’s “cheese room”. The gouda style cheese on offer was delicious, and we walked off with a piece of both garlic gouda and the cumin gouda.
The trip ended with a marathon drive home and a great sleep back in Dublin.
For those interested in viewing more photos of this roadtrip (including photos of us kissing the Blarney Stone), click here.
wow!!! that looks amazing!!!
ReplyDeleteSounds like you had yourself a kerry adventure. They only come to those who seize the moment :)
ReplyDelete